Kolachi Restaurant Menu Calcultor
📍 Location, Website, and Contact Info
- Location: Kolachi Restaurant, Do Darya, Beach Avenue, DHA Phase 8 Extension, Karachi, Pakistan
- Website: www.kolachirestaurant.com
- Phone Number: +92 21 111-111-001
Pro Tip: Always book in advance if you’re going on the weekend – unless you enjoy long romantic walks in the parking lot waiting for a table. 😉
History of Kolachi Restaurant
🌊 A Story Born by the Sea…
The history of Kolachi Restaurant begins not with fancy investors or corporate food chains — but with a simple love for Pakistani cuisine and a passion for hospitality. Founded in 2011, Kolachi Restaurant was one of the first few restaurants to take a bold step and build on the then-undeveloped coastline of Do Darya, Karachi.
Back then, Do Darya wasn’t the food hotspot it is today. It was just a stretch of rocky seaside land with salty winds and crashing waves. But the founders of Kolachi Restaurant saw something others didn’t: a blank canvas to create something spectacular — a sea-facing dining paradise that celebrated food, culture, and Karachi’s vibrant spirit.
🏗️ Humble Beginnings – One Deck, Many Dreams
When Kolachi Restaurant opened its doors, it started small — just a few dozen tables, a basic menu with Pakistani BBQ and karahi, and a small staff of around 20 people.
But what made Kolachi Restaurant instantly popular were three simple things:
- Delicious, well-portioned food 🍗
- Incredible views of the Arabian Sea 🌅
- Unmatched hospitality 🤝
Word spread like wildfire. People began lining up outside the restaurant every weekend. Kolachi’s name was soon on everyone’s lips — from Karachiites looking for a romantic dinner spot to tourists craving a taste of authentic Pakistani cuisine by the sea.
🔥 Expansion and Menu Innovation
Seeing the overwhelming response, Kolachi Restaurant quickly grew. Within just a few years, they:
- Expanded their seating capacity to serve 400+ guests at once
- Added Continental and Chinese dishes to cater to modern tastes
- Built separate dining zones for families, couples, corporates, and tourists
- Introduced live BBQ stations and open kitchen designs to entertain and impress
Kolachi Restaurant also gained recognition for staying consistent. While other restaurants compromised on food quality once they became popular, Kolachi Restaurant stayed loyal to their flavors.
💼 Professionalism and Branding
By 2015, Kolachi Restaurant wasn’t just a restaurant — it had become a brand. The team invested in:
- Staff training programs
- Hygiene certifications
- Interior renovations
- And a professional marketing and social media team
They launched a well-designed website and began active engagement on platforms like Instagram and Facebook. Photos of food platters with ocean views started trending, and #Kolachi Restaurant became a proud tag for foodies in Pakistan. 📸✨
🧱 Strength Through Tough Times
Like all businesses, Kolachi Restaurant faced its share of challenges too — especially during:
- 2015 Do Darya land disputes
- Seasonal floods affecting coastal operations
- And most recently, the COVID-19 pandemic
But instead of giving up, Kolachi Restaurant adapted:
- They introduced drive-in dining and curbside takeaway
- Enhanced sanitization protocols
- And maintained staff salaries to support their team during lockdowns 💪
This loyalty to both customers and employees earned Kolachi Restaurant massive respect, and once restrictions lifted, people came back stronger than ever.
🏆 Awards, Recognition & Influence
Over the years, Kolachi Restaurant has received numerous awards and accolades, including:
🏅 Best Coastal Restaurant in Karachi (by local food blogs)
🏅 Top-Rated on TripAdvisor & Google Reviews
🏅 Customer Choice Award – Foodpanda Pakistan
🏅 Most Instagrammable Restaurant – Karachi Foodies Group
They’ve also been featured in vlogs, YouTube reviews, and international travel shows, including segments by foreign food travelers exploring South Asia.
🤩 Celebrities & High-Profile Guests
Kolachi Restaurant has hosted some of Pakistan’s top personalities:
- Wasim Akram and other cricketers
- Mahira Khan, Humayun Saeed, and other actors
- Political figures and foreign diplomats
It’s a favorite spot for celebrity birthdays, private meetups, and even proposal dinners (with the sunset doing half the work 💍).
📍 Why Is It Called “Kolachi”?
The name “Kolachi” is deeply rooted in Karachi’s heritage. Karachi was once a small fishing village called “Kolachi Jo Goth”, and the restaurant honors that legacy by:
- Serving authentic local food
- Using natural design materials like wood and stone
- Embracing the coastal identity of the city
Fun Fact: Their logo even incorporates wave and spice motifs that represent Karachi’s coastal charm and rich flavor.
🔮 The Future of Kolachi Restaurant
The journey is far from over. Kolachi Restaurant has ambitious plans for the future:
✅ Opening branches in Lahore and Islamabad
✅ Launching a fast-casual version (Kolachi Restaurant Express) in malls
✅ Offering marinated frozen BBQ for home chefs
✅ Expanding into catering and event hosting
✅ Introducing live music and cultural nights
They’ve even teased the idea of “floating dining decks” on the sea! Whether that happens or not, one thing’s certain — Kolachi is not slowing down.
🧡 Why People Love Kolachi – More Than Just Food
For most visitors, Kolachi Restaurant becomes a memory, not just a meal. It’s where:
- Families celebrate birthdays
- Couples watch sunsets
- Tourists taste Karachi’s soul
- Friends hang out after years
- Strangers become food buddies
It’s the kind of place where you come for BBQ and stay for the breeze, the lights, the laughter, and the feeling of being in a moment that matters.
🎉 Summary of Kolachi’s Journey
| Year | Milestone |
|---|---|
| 2011 | Kolachi opens at Do Darya |
| 2013 | Menu expands with Chinese & Continental |
| 2015 | Overcomes land disputes, becomes Do Darya’s top restaurant |
| 2017 | Launches professional website and marketing team |
| 2020 | Adapts to COVID-19 with takeaway, curbside, and hygiene protocols |
| 2022 | Receives national food awards and recognition |
| 2024 | Teases expansion plans for Lahore, Islamabad, and frozen food offerings |
If you’d like, I can help you convert this into:
- A restaurant review blog layout
- A script for YouTube or TikTok
- A timeline infographic
- Or even an e-book guide to dining at Do Darya
🛎️ The Vibe and Ambiance – More Than Just a Pretty View
Let’s be honest – the location is a 10/10. Located on the edge of the sea, Kolachi offers a scenic dining experience that most restaurants only dream of. As you step in, you’ll be greeted with the sound of waves, fairy lights, and the mouthwatering aroma of food cooking on live grills. 🌅🔥
- Outdoor Seaside Dining: Perfect for sunset views and date nights.
- Private Family Huts: Great for desi-style family hangouts.
- Live Kitchen: You can watch the chefs in action (warning: might cause instant hunger pangs).
- Clean Washrooms: Yes, it’s worth mentioning. Not every seaside restaurant has that. 😂
👨🍳 Staff and Service – Friendly Faces and Fast Platters
Kolachi’s staff is trained not just to serve food but to serve smiles. Here’s what we experienced:
| Staff Role | Experience | Uniform | Notable Trait |
|---|---|---|---|
| Waiters | 5+ years | Black & Gold | Super attentive and quick. |
| Floor Managers | 7+ years | Smart Suits | Can get you a table even if it’s full (shhh 🤫) |
| Chefs | 10+ years | Chef Coats | Masters of flavor and fire. 🔥 |
| Security Staff | Trained | Security Uniform | Very respectful & helpful. |
Funny Line: If your table is not ready, just smile at the manager – it’s like magic. 🪄✨
🍽️ Menu and Signature Recipes – Flavor on Every Plate
Let’s get to the good stuff: the food. Kolachi is famous for its wide variety of Pakistani, Continental, Chinese, and BBQ dishes. You name it, they probably have it – and they make it taste great.
Below is a detailed menu breakdown, including some recipes in table form with approximate prices (in PKR) as per our experience.
🍗 Signature Recipe: Kolachi Chicken Malai Boti
Method:
- Mix all ingredients in a bowl and marinate chicken for 4–6 hours.
- Skewer and grill over charcoal till golden brown.
- Serve with naan and raita.
Tip: If it doesn’t taste like Kolachi’s, it’s probably because you didn’t invite friends over. Food tastes better in good company! 😁🍢
😄 Customer Experience – Real Reviews and Relatable Reactions
“I went for dinner and came back with 3 food babies. The BBQ platter should come with a warning sign!” – Ahmed Raza
“Perfect for anniversaries, proposals, or just treating yourself after a bad math test.” – Sana Tariq
“I don’t always dine out, but when I do, it’s Kolachi or bust.” – Saad Ali (A loyal foodie 😂)
🧽 Cleanliness and COVID Safety
Cleanliness is taken seriously at Kolachi. The staff frequently sanitizes tables, uses gloves, and maintains overall hygiene. During COVID-19 peaks, they offered takeaway and car-dining services too.
So, you can safely eat like a caveman… with sanitizer nearby. 🧴🍖
💰 Payment Options
- Cash (Always works, especially after ATMs ruin your day 😆)
- Debit/Credit Card (Visa/MasterCard)
- Online Bank Transfer (On request)
🎉 Events and Reservations
Kolachi also offers customized birthday packages, corporate dinners, and wedding proposal setups (they’ve seen more “Will You Marry Me?” signs than a wedding expo 💍).
To Reserve:
📞 Call: +92 21 111-111-001
🖥️ Or book through their website!
🏛️ The Origin Story – Where It All Began
Kolachi Restaurant gets its name from the ancient name of Karachi — “Kolachi Jo Goth.” This name not only honors the city’s roots but also reflects a commitment to offering food that carries local warmth, hospitality, and flavor.
Founded over a decade ago, Kolachi quickly rose to fame not just because of its location but because of its top-tier quality, consistency, and customer-first approach.
🎯 Vision & Culinary Philosophy
The motto of Kolachi could well be:
“Fresh ingredients, original recipes, and no compromise on taste.”
Unlike many other seaside restaurants that may bank too heavily on ambiance, Kolachi combines flavor, portion size, and affordability — which is exactly why it consistently ranks among Karachi’s Top 3 Restaurants.
Kolachi chefs focus on:
- Authenticity: Traditional Pakistani dishes cooked the way they should be.
- Innovation: Continental and fusion recipes like BBQ pizza naan or spicy dynamite seafood.
- Health Consciousness: Grilled items, lean protein options, and low-oil dishes.
🛋️ Interior & Seating – Designed for Experience
Kolachi is not just one big hall. It’s a smartly designed structure with different seating styles for different moods:
🌅 Sections of Kolachi
| Section | Description |
|---|---|
| Terrace View | Overlooking the Arabian Sea – perfect for sunset dinners. |
| Family Area | Semi-private cabins for large groups or families with children. |
| Couple’s Zone | Romantic candle-lit tables near the edge. 💖 |
| Corporate Space | Reserved for large bookings, with projection & audio systems if needed. |
| Indoor AC Dining | Enclosed air-conditioned hall for summers or formal meetings. |
Funny Line: The only thing missing is a nap corner — because after eating here, a food coma is guaranteed. 😴🍗
👥 Who Visits Kolachi? (Customer Profiles)
You’ll find everyone here. Literally.
| Customer Type | Common Traits |
|---|---|
| Families | Looking for good food with a sea view. |
| Couples | Enjoying the ambiance and quiet corners. |
| Tourists | Trying authentic Karachi food by the sea. |
| Corporate Groups | Team dinners, celebrations, or meetings. |
| Celebrities | Yep, spotted quite a few here too! 👀 |
“We even saw a drama actress arguing about naan sizes once. True story.” 😂
🆚 Kolachi vs. Other Do Darya Restaurants
Let’s be real – Do Darya is packed with restaurants. But Kolachi continues to stand out, and here’s why:
| Feature | Kolachi | Competitors |
|---|---|---|
| Food Quality | Consistently great | Can vary by day/time |
| Service Speed | Fast and efficient | Often slow during rush |
| Seating Comfort | Excellent variety | Mostly uniform |
| Staff Behavior | Friendly & trained | Not always consistent |
| Menu Variety | Extensive & diverse | Often limited to BBQ |
| Hygiene | Strict protocols | Some overlook details |
🔍 Behind the Scenes – Kitchen and Management
Kolachi’s back-end is a well-oiled machine with:
- 3 Head Chefs for Pakistani, BBQ, and Continental sections
- Prep Team of 30+ for sauces, marinades, and fresh-cut ingredients
- Inventory Team that ensures meat and seafood is daily delivered
- Hygiene Officers regularly inspecting kitchen tools, aprons, and disposal
Did you know? Kolachi has its own in-house tandoor and live seafood grill station, ensuring every dish is prepared fresh-to-order.
And yes… you can actually smell your food being cooked before it arrives. That’s called culinary teasing. 😋🔥
🌐 Online Presence & Takeaway
During peak COVID times, Kolachi enhanced its takeaway and delivery services, and they’ve kept that going!
Services Offered Now:
- Takeaway (with fresh packaging)
- Curbside Pickup
- Online Ordering (via foodpanda and call-ins)
- Booking via Website
- Instagram Promotions & Announcements
→ @kolachirestaurant
👔 Meet Some Key People at Kolachi
| Name | Role | Specialty |
|---|---|---|
| Chef Rauf | Head BBQ Chef | Chicken Malai Boti & Beef Ribs |
| Chef Kamran | Pakistani Cuisine Lead | Chicken Karahi & Nihari |
| Mr. Imran Khan | Floor Manager | Table magician (makes tables appear 😆) |
| Ms. Zainab Tariq | PR & Social Media Lead | Customer feedback & online campaigns |
🌟 Special Nights and Events
Kolachi often hosts Live Music Evenings, Special Eid Buffets, New Year Fireworks, and Mother’s Day Packages that come with complimentary dessert.
Coming Soon: Rumor has it, they might introduce Live Seafood Tank Grilling – where you can pick your own fish like a boss. 🐟🔥
📣 Upcoming Plans for Expansion
Word on the street is Kolachi is planning to:
- Launch a Kolachi Express in malls (BBQ on the go)
- Expand to Islamabad or Lahore
- Introduce Home Chef Boxes with marinated ready-to-grill meat
If they do it, Pakistan’s food scene just might level up even more!
BBQ & Grilled Menu (with Prices in PKR)
| Item Name | Price (PKR) |
|---|---|
| Chicken Malai Boti | 850 |
| Beef Seekh Kabab | 780 |
| Chicken Tikka (Leg) | 620 |
| Chicken Tikka (Chest) | 670 |
| Gola Kabab | 880 |
| Reshmi Kabab | 720 |
| Bihari Boti | 890 |
| Mutton Seekh Kabab | 940 |
| BBQ Fish Tikka | 980 |
| Chicken Shashlik BBQ | 950 |
| Afghani Boti | 880 |
| TKR Mix BBQ Platter (2-person) | 2,150 |
| TKR Family BBQ Platter (4-person) | 3,990 |
| Chicken Wings (Spicy BBQ) | 620 |
| Lamb Chops BBQ | 1,250 |
Karahi Specials (with Prices in PKR)
| Item Name | Price (PKR) |
|---|---|
| Chicken Karahi (Half) | 1,750 |
| Chicken Karahi (Full) | 2,650 |
| Mutton Karahi (Half) | 2,350 |
| Mutton Karahi (Full) | 4,300 |
| Beef Karahi | 2,100 |
| White Chicken Karahi | 1,850 |
| Green Masala Karahi | 1,990 |
| Garlic Chicken Karahi | 1,950 |
| Ginger Karahi | 1,890 |
| Afghani Karahi | 2,000 |
| Achari Chicken Karahi | 1,900 |
| Butter Karahi | 2,100 |
| Kolachi Special Chicken Karahi | 2,200 |
| Handi Style Karahi | 2,050 |
| Boneless Chicken Karahi | 2,300 |
Handi & Curry Delights (with Prices in PKR)
| Item Name | Price (PKR) |
|---|---|
| Chicken White Handi | 1,850 |
| Chicken Mughlai Handi | 1,950 |
| Chicken Makhni | 1,790 |
| Paneer Handi | 1,400 |
| Kolachi Special Handi | 2,100 |
| Chicken Korma | 1,690 |
| Beef Masala Handi | 2,150 |
| Butter Chicken | 1,850 |
| Chicken Achari Handi | 1,790 |
| Chicken Cream Handi | 1,900 |
| Mutton Roghan Josh | 2,300 |
| Vegetable Cream Handi | 1,150 |
| Kolachi Curry Supreme | 2,200 |
| Chicken Shahi Handi | 1,980 |
| Kolachi Mix Meat Handi | 2,350 |
Seafood Selections (with Prices in PKR)
| Item Name | Price (PKR) |
|---|---|
| Grilled Red Snapper | 2,900 |
| Fried Prawns | 1,200 |
| Fish Tikka | 980 |
| Seafood Platter | 3,200 |
| BBQ Fish Fillet | 1,100 |
| Lemon Butter Fish | 1,050 |
| Fish Finger Basket | 890 |
| Prawn Tempura | 1,300 |
| Garlic Butter Prawns | 1,250 |
| Fish & Chips | 950 |
| Prawn Karahi | 1,500 |
| Prawn Masala | 1,480 |
| Fish Malai Boti | 990 |
| Thai Grilled Prawns | 1,350 |
| Tandoori Fish | 1,200 |
Continental Corner (with Prices in PKR)
| Item Name | Price (PKR) |
|---|---|
| Chicken Alfredo Pasta | 1,450 |
| Spaghetti Bolognese | 1,480 |
| Chicken Steak | 1,650 |
| Pepper Beef Steak | 1,890 |
| Grilled Chicken Breast | 1,350 |
| Creamy Mushroom Pasta | 1,300 |
| Chicken Schnitzel | 1,450 |
| Stuffed Chicken | 1,650 |
| Garlic Butter Chicken | 1,500 |
| Parmesan Crusted Fish | 1,450 |
| Herb Roasted Chicken | 1,550 |
| Grilled Fish Fillet | 1,490 |
| Fish Cordon Bleu | 1,600 |
| Chicken Lasagna | 1,450 |
| Chicken Nuggets & Fries | 850 |
Chinese Cuisine (with Prices in PKR)
| Item Name | Price (PKR) |
|---|---|
| Chicken Manchurian | 1,050 |
| Beef Chili Dry | 1,150 |
| Chicken Chow Mein | 1,000 |
| Chicken Fried Rice | 850 |
| Szechuan Chicken | 1,200 |
| Chicken Chili Dry | 1,090 |
| Crispy Beef | 1,180 |
| Garlic Rice | 780 |
| Chicken Black Pepper | 1,050 |
| Kung Pao Chicken | 1,180 |
| Hot & Sour Soup (Full) | 750 |
| Thai Green Curry | 1,250 |
| Egg Fried Rice | 800 |
| Dynamite Chicken | 1,300 |
| Chinese Platter (2-person) | 2,400 |
Starters & Appetizers (with Prices in PKR)
| Item Name | Price (PKR) |
|---|---|
| Chicken Cheese Rolls | 780 |
| Kolachi Special Fries | 550 |
| Dynamite Prawns | 990 |
| Chicken Nachos | 790 |
| Crispy Calamari | 890 |
| Stuffed Potato Skins | 750 |
| Mini Chicken Burgers (3 pcs) | 950 |
| Jalapeno Poppers | 800 |
| Mozzarella Sticks | 820 |
| Chicken Spring Rolls | 760 |
| Loaded Fries with BBQ | 870 |
| Chicken Wings (Buffalo) | 790 |
| Garlic Bread with Cheese | 680 |
| Caesar Salad | 850 |
| Chicken Corn Soup (Full) | 690 |
Desserts & Beverages (with Prices in PKR)
| Item Name | Price (PKR) |
|---|---|
| Molten Lava Cake | 650 |
| Gulab Jamun with Ice Cream | 550 |
| Chocolate Brownie with Ice Cream | 620 |
| Classic Cheesecake | 680 |
| Oreo Sundae | 720 |
| Pina Colada (Non-Alcoholic) | 550 |
| Mint Margarita | 490 |
| Chocolate Fudge Cake Slice | 570 |
| Fruit Trifle | 500 |
| Fresh Lime Soda | 350 |
| Iced Coffee Shake | 490 |
| Strawberry Smoothie | 520 |
| Green Tea | 180 |
| Cold Drinks (Pepsi/7up etc.) | 180 |
| Mineral Water (Large) | 140 |
15 Frequently Asked Questions (FAQs) About Kolachi Restaurant
Where is Kolachi Restaurant located?
Kolachi Restaurant is located at Do Darya, Beach Avenue, DHA Phase 8 Extension, Karachi, Pakistan. It’s right at the edge of the sea — so close that your French fries might feel the ocean breeze. 🌊🍟
What kind of food does Kolachi serve?
Kolachi offers a wide variety of food including:
Pakistani cuisine (Karahi, BBQ, Handi, Nihari)
Continental dishes (Steaks, Grilled Fish, Pasta)
Chinese options (Chow Mein, Manchurian, Fried Rice)
Seafood specialties
Basically, it’s like a food festival on every page of the menu. 🎉🍗🍝
Does Kolachi require a reservation?
Yes, especially on weekends and holidays. Without a reservation, you might end up watching sunsets from your car. 😅
📞 Call: +92 21 111-111-001
🌐 Or book online at: www.kolachirestaurant.com
What is the average cost per person at Kolachi?
The average meal costs around PKR 1,500 to 2,000 per person, depending on what you order. It’s not cheap street food, but it’s also not wallet-breaking. For the food + view combo, it’s totally worth it! 💸🍽️
Is Kolachi a good place for families?
Absolutely! They have family huts, high chairs for babies, and even a kids’ menu. It’s the kind of place where your toddler can spill juice, and no one bats an eye. 👶🧃
Can I host birthday parties or events at Kolachi?
Yes! Kolachi offers custom birthday packages, corporate dinners, and even engagement setups. Just call ahead, and they’ll sprinkle some magic into your event. 🎈🎂🎉
Does Kolachi have parking?
Yes, and good news — they also offer valet parking. So, no need to perform your 3-point reverse parking skills under pressure. 😎🚗
What’s Kolachi’s most famous dish?
The Kolachi BBQ Platter and Chicken Malai Boti are top favorites. And if you skip the Kolachi Special Karahi, are you even doing Kolachi right? 😂🔥
Do they serve vegetarian food?
Yes! Kolachi offers:
Mixed vegetable curry
Paneer handi
Fresh salads
Veg fried rice
And some pretty solid garlic naan 🌱🍛
Are pets allowed at Kolachi?
Unfortunately, pets are not allowed at Kolachi. So, unless your parrot can whisper, “One malai boti, please,” you might have to leave your furry friend at home. 🐶🐾
Is there indoor seating with air conditioning?
Yes! While most people love the seaside breeze, Kolachi does offer indoor air-conditioned dining — great for Karachi’s summer heat or for people who like their food breezy but not their hair. 😄❄️
Can I order food from Kolachi online?
Yes, during COVID and even now, Kolachi offers:
Takeaway
Delivery via Foodpanda
Phone orders for pickup
Is the restaurant accessible for elderly or disabled guests?
Yes, Kolachi is wheelchair-friendly, and the staff is super helpful with seating and support for elderly or differently-abled guests. 🧓🦽
What payment methods does Kolachi accept?
Kolachi accepts:
Cash
Debit/Credit Cards
Online Bank Transfer (for events & bookings)
Is Kolachi open for lunch or just dinner?
Kolachi is open for both:
Lunch: from 12:30 PM onwards
Dinner: till around 12:30 AM (or later on weekends)
Conclusion
When it comes to dining in Karachi, Kolachi Restaurant isn’t just another name — it’s an experience, a memory, and for many, a ritual. From the moment you step onto its breezy wooden decks, greeted by the symphony of waves and spices in the air, you know you’re somewhere special.
Whether you’re celebrating a birthday, impressing a date, treating your family, or just chasing the sunset with some sizzling BBQ — Kolachi delivers every single time. The scenic sea view, the flavor-packed menu, the welcoming staff, and the warm ambiance all come together to offer more than just food… they serve up moments you won’t forget.
It’s not about fine dining in silence — it’s about laughter over tandoori prawns, food babies after a BBQ platter, and selfies with the sea in the background. 🌊📸🍢
So the next time you ask yourself, “Where should we eat?” — just smile, loosen your belt, and say:
“Let’s go to Kolachi.” 😄